Fine dining restaurants Thunder Bay Ontario Bistro One "Where to eat in Canada since 1997", gourmet food, Wine Spectator Magazine award winner, Top 200 restaurants in Canada

Desserts

Our Desserts are all created in-house by our Pastry Chef, Maria Costanzo

Bergamot "Earl Grey" Creme Brulée$8.25
White Chocolate and Fresh Cherry Cheesecake with a Cherry Sauce$8.75
Warm Chocolate Gâteau with a Raspberry Coulis and Mocha Almond Ice Cream$8.95
Deep Fried Banana, Chocolate and Hazelnut Springrolls with 5 Spice Ice Cream and a Maple/Caramel Sauce$8.95
Trio of House Made Ice Creams: Mango/Coconut, Pineapple, & Chocoalte/Ginger$8.25
Assorted Artisanal Cheeses with Crisps, Honeycomb and Seasonal Condiments (Ask your server for today's choices)$6 per selection
Flight of Grand Marnier: 3/4 oz. each of Cordon Rouge, 100th Anniversary and 150th Anniversary Grand Marnier$27

NOT ALL INGREDIENTS ARE LISTED - PLEASE ADVISE OF ANY ALLERGIES

Our artwork has all been generously loaned to us by a number of local artists including:
Leslie Shaw, Mo Traynor, Lana McGregor and Megan Stout.
All pieces are for sale. Ask your server for details.